February 10: Low Country Wine Dinner at Blu Seafood (Durham, NC)
For the February dinner at Blu, Chef Tim and staff are going to
delve into the food traditions of the Charleston area. Hope Valley Bottle Shop is working on
the wine pairings.
Menu:
Mixed Greens Salads with Crispy
Country Ham, Grit Croutons, and Toasted Benne Seed Dressing
Cornmeal Fried Oysters with
Pilau
Shrimp & Grits with
Applewood Bacon,
Mushroom Grits and Herb Butter
Huguenot Torte
Cost: $45.00
per person plus tax and tip
Call Blu for reservations at (919)
286-9777
Address:
2002 Safeway
Street, Durham, NC 27705-4183


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