February 10: Low Country Wine Dinner at Blu Seafood (Durham, NC)

For the February dinner at Blu, Chef Tim and staff are going to delve into the food traditions of the Charleston area. Hope Valley Bottle Shop is working on the wine pairings.

 

Menu:

Mixed Greens Salads with Crispy Country Ham, Grit Croutons, and Toasted Benne Seed Dressing

Cornmeal Fried Oysters with Pilau

Shrimp & Grits with Applewood Bacon,

Mushroom Grits and Herb Butter

Huguenot Torte

 

Cost: $45.00 per person plus tax and tip

Call Blu for reservations at (919) 286-9777

Address: 2002 Safeway Street, Durham, NC 27705-4183

 

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